
- A compact, flavour-forward indica that thrives under careful environmental control.
Black Licorice
Black Licorice is an indica-dominant hybrid noted for its aniseed flavour and relaxing effects.
- Distinct aniseed flavour with earthy spice.
- Compact plants ideal for controlled environments.
- Reliable medium-high yields with proper ventilation.
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18-22% |
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0.5-1% |
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BLACK DOMINA x LICORICE KUSH |
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Indica-dominant hybrid |
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Intermediate |
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8-10 weeks |
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Compact to medium, 80–140 cm |
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Medium-high (indoor 400–500 g/m²; outdoor 400–600 g per plant) |
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Aniseed, Earthy, Sweet Spice |
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Feminised |
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Temperate Southern England |
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Relaxed, Euphoric, Sedative |
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Suitable For Both; Prefers Controlled Indoor Environments And Sheltered Outdoor Sites |
About Black Licorice
Black Licorice combines dense, resin-coated buds with a sharp aniseed aroma and a steady, potent high. It suits growers who can manage humidity and airflow and rewards careful training with generous yields and compact, robust plants.
Black Licorice is an indica-dominant hybrid with dense, resinous buds. It typically shows a compact structure and pronounced trichome development.
THC levels commonly sit between 18% and 22% in finished flowers. That potency produces a clear onset that often transitions to deep relaxation.
CBD content is low, generally around 0.5–1%. This makes the variety primarily psychoactive rather than CBD-focused.
The lineage pairs robust indica genetics with an aromatic licorice-dominant terpene profile. Breeder information lists the cross as BLACK DOMINA x LICORICE KUSH.
Seeds are supplied as feminised to minimise male plants and simplify cropping. Feminised genetics help growers focus on consistent female flower production.
Growing Black Licorice in a temperate southern England climate requires moderate experience because the strain can be sensitive to prolonged damp. Attention to ventilation and light schedules reduces mould risk and improves bud density.
Indoor flowering typically completes in 8–10 weeks under good conditions. Outdoors expect maturation around mid to late October in reliable seasons.
Indoor yields are medium-high and respond well to training and controlled feeding. Outdoor plants can match indoor production if given a full season and shelter from late rain.
Plants stay compact to medium with a stout central cola and sturdy branching. Height usually ranges from 80 to 140 cm depending on training and pot size.
Indoors Black Licorice benefits from a controlled environment and consistent light cycles, which suits many growers in Hertfordshire. Outdoors in Hertfordshire it performs best in a sunny, sheltered spot with protection from prolonged wet weather.
In Hertfordshire this cultivar benefits from shelter against autumn rain and late cold snaps. The temperate southern England climate calls for careful disease prevention and good airflow to ensure a reliable harvest.
The initial effect is an uplifted clarity that can sharpen focus for a short period. As the session progresses the high deepens into physical relaxation that may be sedative at higher doses.
Flavours centre on sharp aniseed and sweet licorice layered over earthy spice. A restrained citrus note can appear on the exhale.
Frequently Asked Questions
Common questions about this strain, covering growth, effects, and suitability for UK conditions.
Begin with a balanced vegetative nutrient and switch to bloom formula when flowering starts; reduce nitrogen and increase potassium and phosphorus during weeks 4–6 of bloom.
Maintain strong airflow, lower humidity during late flowering and remove dense inner foliage to improve penetration; consider using CO2 only in well-ventilated, sealed environments.
It adapts well to SCROG due to its stout cola structure and branches, while SOG can work if you prefer many small plants and a shorter veg period.
Flush lightly for the final 7–10 days if using synthetic nutrients; if you use organic feed, taper down rather than a hard flush to preserve microbial activity.
Topping and low-stress training early in veg promote multiple strong colas, while selective defoliation in mid-flower helps light reach bud sites without overexposing to rot risk.
Expect about 8–10 weeks from the start of the 12/12 cycle, depending on phenotype and environmental factors such as temperature and light intensity.
Yes, but choose a sheltered, sunny spot and be prepared to protect plants from heavy September and October rain to avoid bud rot.
Track temperature (20–26°C in veg, 18–24°C in flower), relative humidity (40–60% depending on stage) and light intensity; those parameters are the backbone of controlled climate cannabis growing.
Check trichome colour under magnification—target mostly cloudy with some amber for balanced effects—and examine pistils which should be mostly brown and curled.
Dry slowly at 16–20°C and 50–60% RH for 7–14 days to preserve terpenes and reduce mould risk; finish with a proper cure in dark jars for several weeks.
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