
- Creamy, cake-like buds with steady relaxation and manageable yields.
Cake Pie
Cake Pie is an indica-dominant hybrid known for sweet vanilla pastry flavours and steady relaxation.
- Sweet pastry aroma with creamy aftertaste
- Reliable feminised genetics for consistent phenotypes
- Performs well with canopy control and ventilation
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18-22% |
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≤1% |
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Wedding Cake x Cherry Pie |
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Indica-dominant hybrid |
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Intermediate |
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8-10 weeks |
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Medium to tall |
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Medium to high (up to 450 g/m² indoor) |
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Sweet vanilla, Pastry, Berry |
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Feminised |
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Humid Greenhouse Conditions |
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Calm relaxation, Mild euphoria, Increased appetite |
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Suitable for both indoor and outdoor with protection |
About Cake Pie
Cake Pie combines Wedding Cake x Cherry Pie lineage to produce dense, resinous buds with a sweet pastry aroma. It suits growers who can manage humidity and airflow, rewarding careful cultivation with stable yields and a pleasant, calming high.
Cake Pie is an indica-dominant hybrid with dense, cake-like buds. It produces a balanced mix of body calm and a light cerebral lift.
THC typically measures around 18–22% in well-grown phenotypes. That potency gives a noticeable but controllable high suited to regular users.
CBD levels are low, usually under 1%. This strain is chosen for THC-driven effects rather than CBD therapy.
Genetics trace to Wedding Cake x Cherry Pie. That lineage explains the sugary terpene profile and stable growth patterns.
Seeds are offered predominantly as feminised stable lines. Growers can expect high female rates and consistent phenotypes.
Grow difficulty is intermediate and demands steady feeding, ventilation and pest vigilance. In humid greenhouse conditions growers must prioritise airflow to prevent mould and bud rot.
Flowering runs roughly 8–10 weeks under optimised light and nutrition. Expect heavy trichome development and solid cola formation in the final weeks.
Yield is medium to high indoors with careful canopy management and training. Outdoor yield can match indoor numbers in a protected, warm season.
Plants show a medium to tall structure with sturdy central colas. Side branching responds well to topping and low-stress training to manage height.
Cake Pie performs well both indoors and outdoors. In Warwickshire it benefits from a sheltered outdoor spot or a greenhouse to extend the season.
Growing Cake Pie in Warwickshire requires careful humidity control when using a greenhouse. Humid greenhouse conditions in the region can encourage mould unless ventilation and dehumidification are in place.
The high brings calm relaxation with a steady cerebral lift that keeps thinking clear. Users note relaxed muscles and a gentle boost in appetite.
Flavour leans towards sweet vanilla and pastry with faint berry undertones. The aftertaste finishes creamy with a mild earthy note.
Frequently Asked Questions
Common questions about this strain, covering growth, effects, and suitability for UK conditions.
Keep substrate evenly moist but avoid waterlogging; reduce frequency slightly as plants reach late flower to prevent bud rot.
A balanced N-P-K feed early on, shifting to lower nitrogen and higher phosphorus and potassium in bloom, supports dense bud development.
Ensure constant airflow, use fans and vents, keep humidity below 55% in peak bloom, and remove excess foliage that restricts ventilation.
Many growers flush with plain water for 7–14 days before harvest to improve smoke smoothness and reduce nutrient residues.
Yes, in a sheltered, sunny site or inside a greenhouse it performs well; choose a location protected from persistent rain to limit mould risk.
Selective pruning and defoliation to open the canopy improves light penetration and airflow, which can increase usable yield.
Dry slowly to 10–12% moisture then cure in sealed jars for at least two weeks, with daily burping initially, for improved aroma and smoothness.
Aphids, spider mites and whitefly are common; monitor regularly and use integrated pest management with biological controls where possible.
Yes, with training and height control it can suit small spaces, preferably in a raised bed or large container for root health.
For outdoor cannabis cultivation Cake Pie rewards growers in warm, dry seasons or when grown in a greenhouse, offering stable structure and good resin production.
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