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Cherry Cheesecake

Feminised

Cherry Cheesecake is an indica-dominant hybrid with cherry and creamy dessert notes, bred for compact growth and resinous buds.

Why choose Cherry Cheesecake?
  • Dessert aromas with robust resin
  • Compact, bushy plants ideal for shelters
  • Performs well with careful moisture control
THC 18-22%
CBD 0.5-1%
Lineage Cherry Pie x New York Cheesecake
Genotype Indica-dominant hybrid
Difficulty Moderate
Flowering 8-10 weeks
Height Short to medium, bushy
Yield Moderate to high (outdoor up to 400-600 g/plant under ideal conditions)
Taste Cherry, Creamy cheesecake, Earthy berry
Seed Type Feminised
Climate Cool coastal, maritime
Effects Uplifting, Relaxing, Creative
Environment Suitable for both indoor and outdoor cultivation

About Cherry Cheesecake

Cherry Cheesecake is an indica-dominant hybrid derived from Cherry Pie x New York Cheesecake that offers a dessert-like aroma and a balanced, relaxing effect. Suited to growers who favour manageable plants, it rewards careful canopy management and protection in cooler maritime climates.

Grow Difficulty:

Growing Cherry Cheesecake in a cool Scottish outdoor climate requires vigilance against damp and mould while maintaining airflow. With careful attention to nutrient balance and canopy management, the plant rewards the grower with solid resin production.

Flowering Time:

Flowering completes in about eight to ten weeks under stable conditions. Outdoor harvest in suitable seasons usually falls in early to mid autumn.

Yield:

Yields are moderate to high for a compact plant when trained and fed correctly. Outdoor plants can be generous if given shelter from persistent coastal rain and wind.

Height:

Plants remain short to medium and develop a dense, bushy structure ideal for SCROG and pruning techniques. Lateral branching responds well to topping and low-stress training.

Environment:

Indoors it performs well in controlled environments and takes kindly to SOG or SCROG methods. Outdoors in Snowdonia it benefits from sheltered sites and wind protection to preserve trichomes.

Climate:

Growing Cherry Cheesecake in Snowdonia requires planning around the cool Scottish outdoor climate and frequent maritime moisture. Choose sheltered plots in Snowdonia with good drainage and use covers during prolonged wet spells.

Frequently Asked Questions

Common questions about this strain, covering growth, effects, and suitability for UK conditions.

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Choose seed quantity
Selected: 5 Seeds
£53.33 £40.00
£8.00 / seed • You save £13.33
Accepted payment methods
100% Satisfaction Guarantee • Secured Payments
Urbanseedbank Support

Questions & Answers

Customer questions and answers from the Urbanseedbank team. Submit your own question and we’ll respond after review.

5 questions Answered posts are shown first.
Common question Posted by Urbanseedbank Answered
Q
How did your Cherry Cheesecake cope with the autumn rains?
A
Verified answer
I used temporary polytunnels and raised beds to keep roots drier and cut mould risk, which preserved bud quality through the wet weeks.
Common question Posted by Urbanseedbank Answered
Q
What flush schedule worked for you?
A
Verified answer
I flushed with plain water for ten days before harvest and noticed a marked improvement in the sweetness and smoothness of the smoke.
Common question Posted by Urbanseedbank Answered
Q
Any tips on feeding in a cool climate?
A
Verified answer
Keep nitrogen moderate, boost phosphorus and potassium in mid to late flowering, and watch EC levels closely to avoid lockout in cool soils.
Common question Posted by Urbanseedbank Answered
Q
Did you bother with foliar feeds?
A
Verified answer
Only sparingly and early in the season; in a cool and humid environment foliar applications can invite disease if done late.
Common question Posted by Urbanseedbank Answered
Q
Which training method gave you the best yields?
A
Verified answer
A combination of topping and low-stress training to create an even canopy under a small greenhouse worked best for both bud size and trichome retention.

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