Confetti

Use 11-20 litre pots for greenhouse grows to give roots space and reduce watering frequency while allowing strong vegetative development.

Keep RH under 50% during late flowering with good airflow and if needed a dehumidifier to limit mould risk on dense buds.

Switch to a bloom formula at the start of week three of flowering and gradually increase to full strength over one to two weeks while monitoring plant response.

Expect roughly 12-16 weeks from seed to harvest depending on vegetative period and local sunlight hours.

Selective pruning and low-stress training improve light penetration and yield; remove shaded growth and focus energy on main colas.

Keep an eye out for powdery mildew, grey mould and spider mites, and treat early with cultural controls and approved organic products.

Dry in a cool, dark space at 45-55% RH for seven to ten days then cure in jars, burping daily for the first two weeks to lock in terpene complexity.

This phenotype is typically available in feminised form rather than autoflower; autoflower versions would be faster but may reduce final yield.

Confetti seeds are supplied feminised to simplify crop management and maximise flower production.

Ensure strong cross-ventilation, use roof vents, maintain lower humidity, and remove dense inner foliage to reduce microclimates where mould can form.