
- Compact, resinous and reliably potent for careful growers.
Doc Og
Doc Og is an indica-dominant strain known for heavy relaxation, dense buds and reliable resin production.
- Heavy resin, compact growth and strong evening effects.
- Performs well in controlled indoor environments and sheltered outdoor sites.
- Ideal for growers wanting potent, dense indica buds.
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18-22% |
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<1% |
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OG Kush x Afghani |
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Indica-dominant |
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Intermediate |
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8-9 weeks |
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Short to medium (60-120 cm) |
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400-500 g/m² indoor, 300-400 g/plant outdoor |
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Earthy, Pine, Diesel |
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Feminised |
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cool northern summers |
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Relaxed, Sleepy, Euphoric |
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Indoor/Outdoor |
About Doc Og
Doc Og is an indica-dominant cultivar that combines OG Kush characteristics with Afghani robustness. It produces compact, resinous buds with earthy, pine and diesel notes. The high THC offers strong physical relaxation and a mellow cerebral lift ideal for evening use. Doc Og is suited to intermediate growers who can manage humidity and feeding, and it responds well to training methods like topping and SCROG. Indoors it rewards careful environment control with solid yields, and outdoors it can succeed in sheltered sites even in cooler British summers.
Doc Og is an indica-dominant strain with a heavy resinous profile. It tends to produce dense, compact buds.
Doc Og carries a relatively high THC level usually between 18% and 22%. The potency delivers both a cerebral lift and strong physical relaxation.
Doc Og typically has very low CBD content, generally under 1%. It is not a CBD-focused cultivar.
Doc Og descends from classic OG Kush lineage crossed with Afghani landrace genetics. The cross provides strong resin production and compact growth characteristics.
These are Feminised seeds intended to produce predominantly female plants. Feminised seed lines simplify planning for both indoor and outdoor grows.
Doc Og is best described as intermediate to grow and can be sensitive to overwatering and humidity control in cool northern summers. Attentive feeding and environmental management improve results.
Indoor flowering is normally completed in 8 to 9 weeks. Outdoor plants are usually ready for harvest in early to mid autumn in suitable climates.
Yield potential is moderate to good when plants are trained and well cared for. Indoor setups often reach roughly 400–500 g/m² under optimised conditions.
Plants remain short to medium with a bushy, compact structure. Strong lateral branching produces sturdy colas suited to sea of green or SCROG layouts.
Doc Og performs very well in controlled indoor environments where temperature and humidity are stable. In Gloucestershire outdoor growers should place plants in sheltered spots and protect them from prolonged rain.
In Gloucestershire Doc Og can finish reliably despite cool northern summers when given shelter and a slightly extended season. Good site selection and protective covers help buds ripen fully in Gloucestershire.
Users report a heavy body relaxation paired with a mellow uplift that eases tension. Many find the strain sedating later in the session, which supports evening use.
The flavour profile is earthy and pine-forward with clear diesel overtones. Some phenotypes show a faint citrus note on the exhale.
Frequently Asked Questions
Common questions about this strain, covering growth, effects, and suitability for UK conditions.
Use 10–20 litre pots with a free-draining, nutrient-rich soil or a quality soilless mix to support root development and avoid waterlogging.
Keep relative humidity around 40–50% during flowering and lower levels near harvest to prevent mould in dense buds.
Begin topping after 3–4 nodes and use low-stress training early to spread the canopy and increase light penetration.
Follow a balanced NPK schedule early, reduce nitrogen and raise phosphorus and potassium during flowering, and flush lightly in the final weeks.
Expect outdoor harvest in early to mid autumn depending on local conditions and the length of the growing season.
Dense buds can attract mould and bud rot in damp conditions, and spider mites can appear in warm, dry indoor environments, so monitor plants frequently.
Use full-spectrum LED fixtures with adjustable intensity to manage heat while providing adequate PAR for both veg and bloom phases.
Design a room with good airflow, extraction, and temperature control; aim for 20–26°C lights-on, 18–20°C lights-off, and include inline fans and a carbon filter for odour control.
CO2 can increase yields in sealed, high-light systems but is unnecessary for small hobby grows and adds complexity and cost.
Harvest when most trichomes are cloudy with a few ambers to balance potency and terpene preservation for the best aroma and effect.
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