Gello

Use 18/6 for vegetative growth and switch to 12/12 for flowering. Provide full-spectrum LED light at recommended intensities to encourage dense bud formation.

Keep day temperatures around 22–26°C and nights around 18–20°C during flowering. Maintain relative humidity near 40–50% in late flowering to reduce mould risk.

Low-stress training and topping work well to produce multiple main colas. SCROG can increase even canopy development and improve yield efficiency.

Provide a balanced nitrogen-rich feed in veg and switch to higher phosphorus and potassium in flowering. Avoid overfeeding and flush lightly before harvest if needed.

Ensure good airflow with fans and exhaust, keep humidity low in late flowering, and remove dense leaves that trap moisture. Inspect buds regularly, especially after damp weather.

Monitor trichomes for cloudiness with some amber for a balanced effect. Harvest when most trichomes are milky and pistils have largely darkened and curled in.

Dry slowly for seven to ten days in a dark, cool room then jar and burp daily for the first two weeks. Proper curing improves flavour and smoothness significantly.

Yes, but choose a sunny, sheltered site and consider early feeding and mould prevention. Late-season rain and low temperatures can affect bud density and potency.

Spider mites, aphids and powdery mildew are common concerns. Regular inspection and integrated pest management reduce outbreaks.

Use a sealed tent or room with adjustable LED lighting, good exhaust and intake fans, and a carbon filter for odour control. Keep temperature and humidity controllers, circulation fans and easy access for plant care to ensure consistent results.