
- A lime-forward indica hybrid that suits attentive growers and flavour-focused consumers.
Key Lime Larry
Key Lime Larry is an indica-dominant hybrid known for zesty lime flavour and medium-high potency.
- Zesty lime flavour with OG depth
- Reliable mid-season yields in sheltered UK sites
- Compact plants suited to modest outdoor spaces
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20-24% |
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<1% |
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Key Lime Pie x Larry OG |
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Indica-dominant hybrid |
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Intermediate |
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8-9 weeks |
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Medium, typically 1.2–1.8 m outdoors |
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Medium-High |
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Lime, Citrus, Earthy diesel |
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Feminised |
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Cool Scottish outdoor |
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Uplifting, Relaxed euphoria, Focused clarity |
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Indoor or outdoor |
About Key Lime Larry
Key Lime Larry is an indica-dominant hybrid that pairs sharp citrus terpenes with robust OG resin. It performs well under careful cultivation and rewards intermediate growers with compact, resinous buds and a pronounced lime profile. Outdoors it benefits from sheltered, sunny positions and proactive mould prevention in cooler seasons. Its effects are clarifying and uplifting up front, followed by a calming body sensation suited to early evening use.
Key Lime Larry is an indica-dominant hybrid that leans on compact, resinous buds. It presents a sturdy structure suited to both trimming and resin extraction.
THC levels typically sit between 20 and 24 percent, delivering a pronounced psychoactive effect. This potency favours experienced users seeking a strong uplift with mellowing body notes.
CBD content is usually below 1 percent and not a defining feature of the cultivar. It is therefore chosen more for psychoactive relief than CBD-led therapy.
Key Lime Larry descends from Key Lime Pie crossed with Larry OG. The cross emphasises zesty terpenes and OG-derived resin production.
Seed lines are most commonly offered as Feminised to ensure predictable female crops. Autoflower variants are less widespread but occasionally available from boutique breeders.
Growing Key Lime Larry in a cool Scottish outdoor climate can be demanding, particularly where humidity and late rain are factors. It rewards attentive, intermediate growers who manage airflow, nutrient balance and timely protection.
Flowering typically completes in eight to nine weeks under controlled light schedules. Outdoor UK crops commonly finish from late September into early October depending on local weather.
Yields are medium to high when plants receive adequate nutrition and ventilation. Outdoors, sheltered sites can push production into the higher range with larger central colas.
Plants remain medium in stature with a bushy, resin-heavy canopy that suits limited spaces. Outdoors you can expect around 1.2 to 1.8 metres if left unpruned.
Indoors Key Lime Larry responds well to SCROG and low-stress training under 600–1000W lighting rigs. Outdoors in Sheffield it benefits from south-facing, sheltered spots to combat brief cool spells.
Growing Key Lime Larry in Sheffield requires care because of the cool Scottish outdoor climate, especially where autumn rains can arrive early. Provide good drainage, shelter and consider protective covers to secure full trichome development.
The high-THC profile brings an initial cerebral uplift and enhanced focus. A gentle, relaxing body sensation follows without heavy sedation.
The flavour profile is driven by sharp lime and citrus with a sweet, sugary note on the inhale. A subtle diesel and earthy base lingers on the exhale.
Frequently Asked Questions
Common questions about this strain, covering growth, effects, and suitability for UK conditions.
Harvest usually falls between late September and early October, depending on local microclimate and the season's progression.
Improve airflow by thinning the interior canopy, site plants in free-draining soil, and use temporary covers during prolonged wet spells.
Follow a balanced regimen with a bloom feed higher in phosphorus and potassium during flowering and avoid excess nitrogen late in the cycle.
Yes, but practice coastal climate cannabis cultivation techniques such as windbreaks and salt-tolerant companion planting to protect leaves and buds.
Low-stress training and SCROG work well to open the canopy and boost light penetration to lower buds.
Dry slowly over 7–14 days in a dark, ventilated space, then cure in airtight jars with daily burps for at least two weeks to improve flavour.
Aphids and spider mites can occur, so regular inspections and biological controls like predatory mites help manage outbreaks.
It can finish if planted early and sited in the warmest, most sheltered microclimate you can find; otherwise consider an indoor finish or protection.
Topping encourages bushiness and multiple colas, which can be useful in cooler climates to reduce shading and improve ripening.
Dry and cure slowly at cool temperatures and avoid excessive heat during drying to keep citrus and diesel terpenes vibrant.
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