Kiwi Strawberry

Use 18/6 for veg and switch to 12/12 for flowering; keep canopy height steady to avoid stretch during the first two weeks of flower.

Improve airflow by pruning the lower canopy, time pruning to avoid exposing wet wounds, and consider a slight early harvest if autumn rains arrive.

It is better suited to those with some experience because it responds to training and needs humidity management to avoid bud rot.

Provide a balanced NPK during vegetative growth and increase phosphorus and potassium in flower while watching EC and avoiding nutrient burn.

Dry slowly at 45–55% RH and 16–20°C, then cure in jars with regular burping for several weeks to develop full terpene character.

Expect a late September to early October harvest in most southern UK microclimates, sooner in exposed or cooler sites.

Keep an eye out for aphids, spider mites and botrytis; use integrated pest management and beneficial insects where possible.

Yes, CO2 enrichment in a well-sealed, high-light environment can boost yields, but only when other factors like nutrients and ventilation are optimised.

Low-stress training, topping and SCROG are effective to open the canopy and maximise light penetration to multiple colas.

Controlled climate cannabis growing is highly beneficial for Kiwi Strawberry because it reduces mould risk and stabilises terpene expression, giving more consistent yields and flavour.