
- Grape-scented, compact and calming
La Querkle
La Querkle is an indica-dominant cultivar with grape-forward flavours and compact, resinous buds.
- Grape-forward aroma with earthy depth
- Compact, resinous buds ideal for small spaces
- Performs well under sheltered UK outdoor conditions
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18-22% |
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<1% |
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Querkle x Purple Urkle |
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Indica-dominant |
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Moderate |
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8-9 weeks |
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Short to medium (1-1.5 m outdoors) |
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Indoor: 400-500 g/m²; Outdoor: 300-400 g/plant |
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Sweet grape, Earthy funk, Subtle diesel finish |
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Feminised |
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Cool coastal |
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Deep body relaxation, Mellow cerebral uplift, Sleepiness at higher doses |
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Both |
About La Querkle
La Querkle is an indica-dominant variety prized for its sweet grape aroma, dense purple-tinged buds and calming effects. Suitable for growers seeking a compact plant with dependable resin production, it responds well to training and shelters. In cooler maritime climates like those experienced around the UK it benefits from protective siting or greenhouse use to prevent damp-related problems and to reach its full yield potential.
La Querkle is an indica-dominant cultivar known for compact, dense buds. It leans toward relaxation rather than a stimulating, energetic high.
THC commonly sits between 18% and 22% in well-grown phenotypes. That level produces noticeable psychoactive effects without overwhelming newcomers when dosed carefully.
CBD content is generally very low, typically under 1%. The therapeutic profile therefore depends largely on THC and terpene interplay.
La Querkle descends from Querkle x Purple Urkle. The cross emphasises purple hues, grape terpene profiles and dense bud formation.
Seeds are most commonly available in feminised form from established breeders. Regular seeds exist but feminised types simplify outdoor plant selection and reduce the need to remove males.
Growing La Querkle in a cool Scottish outdoor climate requires careful attention to airflow and pruning to reduce mould risk. It is moderately difficult but manageable for growers who use shelters and timely canopy management.
Flowering normally completes in eight to nine weeks under good indoor conditions. Outdoors, a late-season finish is typical and harvest can occur into mid to late October in cooler areas.
Yields are moderate for an indica-leaning strain, with indoor results often around 400–500 g/m². Outdoors expect roughly 300–400 g per plant in a favourable season with good sunlight.
Plants tend to remain short to medium with a bushy, compact structure suitable for SCROG and low-height setups. In cool climates they usually reach about one to one and a half metres outdoors.
La Querkle adapts well to both indoor tents and outdoor plots when given shelter from persistent rain. In Buckinghamshire a greenhouse or a sheltered, sunny corner will significantly reduce weather-related issues.
In Buckinghamshire growers should treat La Querkle as a late-season outdoor variety suited to a cool Scottish outdoor climate. Place plants in sunny, sheltered microclimates and consider temporary covers during wet autumns to prevent bud rot.
The dominant effects are a heavy physical relaxation that soothes tense muscles and joints. Mentally it brings a calm, mellow lift that suits winding down rather than high-energy tasks.
Flavour leans heavily on grape and berry notes with underlying earthy, herbal tones. A faint diesel or skunky finish rounds out the palate.
Frequently Asked Questions
Common questions about this strain, covering growth, effects, and suitability for UK conditions.
In cooler regions of the UK expect harvest from mid to late October; monitor trichomes and pistils rather than the calendar for best results.
Standard NPK schedules for flowering indicas work well; reduce nitrogen in the final two weeks and ensure steady potassium and phosphorus during bud development.
Maintain good airflow, prune lower growth, use raised beds or containers for better drainage, and consider temporary covers during prolonged wet periods.
Its compact size helps concealment but its late finish and susceptibility to damp make guerrilla grows risky in wetter, cooler areas.
Yes, feminised seeds are a sensible choice; in Buckinghamshire choose a sheltered site or greenhouse to compensate for unpredictable autumn weather.
Aphids and spider mites can appear; use beneficial insects, neem oil sprays and maintain plant vigour to keep infestations low.
Dry for seven to ten days in a dark, ventilated room at 18–20°C and 50–60% RH, then cure in jars for at least two weeks, improving aroma and smoothness over months.
Yes, but take care with salt spray and strong winds; choose a sheltered spot and use windbreaks for coastal plantings.
Low stress training and topping early encourage an even canopy, while selective defoliation improves light penetration and reduces moisture traps.
In coastal climate cannabis cultivation you must manage salt exposure, higher winds and variable humidity; the strain tolerates these with shelter and careful site selection.
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