
- Tropical flavour for cooler gardens
Mango Sunrise
Mango Sunrise is a fruity hybrid that suits cooler UK gardens and controlled indoor grows, offering balanced effects and a pronounced tropical aroma.
- Pronounced mango aroma
- Resilient in cool climates
- Balanced, versatile effects
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18-22% |
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0.5-1% |
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Mango Haze x Sunrise Sherbet |
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Hybrid |
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Medium |
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8-10 weeks |
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Medium-tall (1.2-2.5 m outdoors) |
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Moderate-high (350-450 g/m2 indoor, 40-120 g/plant outdoor) |
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mango, citrus, earthy |
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Feminised |
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cool Scottish outdoor climate |
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uplifting, relaxed, euphoric |
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Indoor / Outdoor |
About Mango Sunrise
Mango Sunrise is a hybrid bred for flavour and stability, combining mango-forward terpenes with reliable resin production. It performs well indoors and outdoors with attentive care, showing resilience in cooler British conditions while delivering clear-headed uplifting effects followed by gentle physical relaxation.
Mango Sunrise is a balanced hybrid with indica-leaning structure. It brings together vigour and resin production for a wide range of growers.
THC levels typically sit between 18% and 22% in well-cultivated plants. That potency gives a pronounced cerebral lift alongside a gentle physical calm.
CBD content is low, generally under 1% across most phenotypes. The low CBD level means effects are driven mainly by THC and terpenes.
Mango Sunrise was bred from Mango Haze x Sunrise Sherbet. The cross was selected to emphasise fruity terpenes and stable flowering habits.
Seeds are supplied feminised to ensure a predictable crop of female plants. Feminised seed simplifies planning and reduces the need to cull males.
Growing Mango Sunrise outdoors in a cool Scottish outdoor climate requires careful site selection and wind protection. Plants tolerate chill but need attentive mould prevention and a slightly extended season.
Flowering usually completes in around 8 to 10 weeks under controlled light. Outdoor growers should plan for a late September to early October harvest in favourable years.
Yields can be moderate to high indoors with proper training and feeding. Outdoor crops in cooler areas are smaller but still worthwhile with attentive care.
The plant develops a medium to tall frame with strong central stems and abundant side branching. Expect heights from about 1.2 metres up to 2.5 metres outdoors depending on training.
Mango Sunrise adapts well to both indoor and outdoor setups in Warwickshire. Indoors it responds to SCROG and SOG techniques while outdoors it benefits from sheltered plots in Warwickshire.
Growing Mango Sunrise in Warwickshire with a cool Scottish outdoor climate means prioritising sun exposure and sheltered microclimates. Protect plants from persistent damp and consider late-season netting to avoid rot in that cool Scottish outdoor climate.
Initial effects are cerebral and uplifting before easing into a calm physical relaxation. The balance makes it suitable for creative tasks and unwinding later in the day.
Flavour leans heavily on ripe mango with bright citrus top notes and a subtle earthy base. The smoke is smooth with a lingering tropical sweetness.
Frequently Asked Questions
Common questions about this strain, covering growth, effects, and suitability for UK conditions.
It tolerates mild maritime conditions but benefits from windbreaks and protection from salt spray; monitor humidity closely to prevent mould.
Check trichomes and pistils for ripeness; expect a harvest window from late September to early October in most years.
Use moderate nitrogen during vegetative growth, then reduce N and increase phosphorus and potassium during flowering.
Yes, it responds well to organic amendments such as compost, worm castings and balanced organic fertilisers.
Improve airflow through training, remove dense lower foliage, site plants where they get maximum sun and use preventative biological treatments if needed.
Yes, large pots of 20–40 litres work well outdoors and allow you to move plants under shelter during poor weather.
About 8 to 10 weeks under a standard 12/12 flowering cycle with stable environmental control.
Aphids and spider mites are common; early detection and gentle biocontrols like predatory insects or soap washes stop outbreaks.
Dry slowly at cool temperatures and cure in airtight jars, burping regularly to maintain 50–60% relative humidity and preserve aroma.
Low-stress training and topping to create an even canopy work well, combined with selective defoliation to open the centre to light and air.
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