Mango

Transplant outdoors after the last spring frost and when temperatures are reliably above 10°C at night. In Hertfordshire aim to move them out in late May to early June if conditions allow.

Keep good airflow, prune lower foliage and avoid dense canopies to reduce moisture pockets. Remove infected material promptly and consider preventative fungicides if needed.

Start with a balanced veg feed, then switch to a bloom formula higher in phosphorus during flowering. Reduce nitrogen late in flowering to improve bud quality.

Training is very beneficial since Mango naturally forms a compact canopy that can shade inner buds. Low-stress training and selective topping will boost light penetration and yield.

It tolerates moderate cool but prolonged low temperatures slow growth and resin production. Protect plants from sudden drops and avoid exposing them to heavy dew late in the season.

Flush with plain water for seven to ten days before harvest to reduce excess salts and improve flavour. Do not overdo flushing as it can stress plants if done too early.

Inspect plants frequently and use biological controls like predatory insects where possible. Neem oil and insecticidal soaps work for small outbreaks but avoid during flowering if possible.

Yes, it adapts to containers provided they are large enough for healthy root development. Use good-quality potting compost and ensure reliable drainage.

In high humidity cannabis cultivation extra ventilation, dehumidifiers indoors and canopy thinning outdoors are essential to prevent bud rot. Consider early harvesting of the lowest buds if prolonged wet spells approach.

Harvest when trichomes show a mix of cloudy and a few amber tones for a balanced effect. In Hertfordshire aim to check trichome development in early autumn and act before persistent rain.