Q
How did your last Meat Breath crop perform?
A
I got solid resin and a reliable yield after eight weeks of flowering using an LED rig and SCROG, though it needed close humidity control.
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- Heavy-hitting, meaty aroma with stout indoor performance
Meat Breath
Regular
Meat Breath is an indica-dominant hybrid with dense, resinous buds and a potent, meaty aroma.
Why choose Meat Breath?
- Dense, resinous buds with a pungent aroma
- Compact structure ideal for SCROG and indoor spaces
- Reliable potency for pain and sleep relief
THC |
24-28% |
CBD |
<1% |
Lineage |
Chemdog x Mendo Breath |
Genotype |
Indica-dominant hybrid |
Difficulty |
Intermediate |
Flowering |
8-9 weeks |
Height |
Compact to medium, 60-120 cm |
Yield |
Medium to high (approx. 350-450 g/m² indoor) |
Taste |
Meaty, Earthy, Diesel |
Seed Type |
Feminised |
Climate |
Cool northern summers |
Effects |
Deep relaxation, Increased appetite, Sedation |
Environment |
Indoor and outdoor |
About Meat Breath
Meat Breath delivers heavy, relaxing effects and a strong meat-and-diesel flavour profile that stands out in any collection. This indica-dominant hybrid is best grown by those comfortable managing humidity and nutrient schedules, and it rewards careful training with compact plants, thick trichome coverage and substantial resin.
Grow Difficulty:
Growing Meat Breath is best suited to growers with some experience because it needs steady feeding and close pest control in cool northern summers. Plants respond well to training but require careful humidity and airflow management.
Flowering Time:
Flowering usually finishes within eight to nine weeks under controlled indoor conditions. Outdoor plants in favourable seasons can be ready by late September or early October.
Yield:
Indoors it produces a medium to high yield when given strong light and proper training. Outdoor results vary with weather and garden conditions and can be lower in inconsistent summers.
Height:
The plant stays relatively compact with a stout structure and broad leaves. Expect heights generally between 60 and 120 cm indoors when trained.
Environment:
Indoors this variety responds well to SCROG and SOG techniques and performs reliably under LEDs. In Leeds many growers favour indoor grows to avoid unpredictable summer weather.
Climate:
Growing Meat Breath in Leeds means planning around cool northern summers and shorter warm windows. A greenhouse or finishing plants indoors helps compensate for cooler nights and unpredictable rain in Leeds.
Frequently Asked Questions
Common questions about this strain, covering growth, effects, and suitability for UK conditions.
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Choose seed quantity
Selected:
5 Seeds
£8.00 / seed • You save £13.33
100% Satisfaction Guarantee • Secured Payments