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Meringue

Regular

Meringue is a sweet, indica-dominant hybrid known for creamy vanilla notes and reliable resin production.

Why choose Meringue?
  • Dessert flavours with serious resin
  • Performs well in a protected greenhouse
  • Compact habit suited to Fife growers
THC 18-24%
CBD 0.5-1.5%
Lineage Gelato x White Rhino
Genotype Indica-dominant hybrid
Difficulty Intermediate
Flowering 8-10 weeks
Height Medium, 80-140 cm
Yield Medium to high (approx. 400-500 g/m² indoors)
Taste Vanilla, Citrus, Sweet cream
Seed Type Feminised
Climate damp coastal climate
Effects Relaxed, Euphoric, Sleepy
Environment Greenhouse / Outdoor

About Meringue

Meringue is a dessert-profiled indica-dominant hybrid that combines sweet vanilla and citrus notes with robust resin yield. Growers in the UK will find it performs best in protected environments where airflow and humidity are controlled. The plant offers a compact, manageable structure suitable for greenhouses and sheltered outdoor sites. Expect moderate to high THC and a soothing, sedative effect that makes it popular for evening use. Attention to mould prevention is essential in damp coastal climates and especially important for growers in Fife.

Grow Difficulty:

Meringue is best treated as an intermediate grow due to sensitivity to humidity and airflow in a damp coastal climate. Attention to ventilation and mould prevention is necessary to avoid bud rot.

Flowering Time:

Flowering typically finishes in eight to ten weeks under steady light schedules. Outdoor plants in mild seasons may finish slightly earlier if conditions are favourable.

Yield:

Yield is medium to high when plants receive stable nutrition and good light. Greenhouse crops in protected sites tend to produce more consistent harvests.

Height:

Plants grow to a medium height with a sturdy central cola and several productive side branches. The structure suits training techniques like LST or light SCROG work.

Environment:

In Fife a greenhouse provides the best compromise between protection and natural sunlight. Outdoor growing in Fife can work in sheltered spots but carries higher risk of mould late in the season.

Climate:

Growing Meringue in Fife requires constant vigilance against damp coastal humidity that encourages mould. A well-ventilated greenhouse with dehumidifiers or heating vents greatly improves success.

Frequently Asked Questions

Common questions about this strain, covering growth, effects, and suitability for UK conditions.

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Choose seed quantity
Selected: 5 Seeds
£53.33 £40.00
£8.00 / seed • You save £13.33
Accepted payment methods
100% Satisfaction Guarantee • Secured Payments
Urbanseedbank Support

Questions & Answers

Customer questions and answers from the Urbanseedbank team. Submit your own question and we’ll respond after review.

5 questions Answered posts are shown first.
Common question Posted by Urbanseedbank Answered
Q
My greenhouse sits near the shore and gets damp evenings, what should I do?
A
Verified answer
Run vents and an extractor on timers and consider a small dehumidifier for wet weeks.
Common question Posted by Urbanseedbank Answered
Q
Do you recommend scrogging Meringue?
A
Verified answer
Yes, SCROG helps even out the canopy and reduces hidden pockets where mould can start.
Common question Posted by Urbanseedbank Answered
Q
How often do you water during peak summer?
A
Verified answer
Water when the top two centimetres of compost feel dry, usually every two to three days depending on pot size.
Common question Posted by Urbanseedbank Answered
Q
Any tips for outdoor grows in Fife?
A
Verified answer
Choose a south-facing sheltered spot and use a tunnel or cloche late in the season to protect buds from rain.
Common question Posted by Urbanseedbank Answered
Q
What’s your go-to flush schedule?
A
Verified answer
Flush with plain water for the final seven to ten days before harvest for cleaner smoke.

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