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Mimosa Cake

Regular

Mimosa Cake is a sativa-dominant hybrid with bright citrus notes and a cake-like sweetness.

Why choose Mimosa Cake?
  • Citrus zing with dessert sweetness
  • Good yields in controlled environments
  • Performs well with careful humidity management
THC 22-26%
CBD 0.1-0.5%
Lineage Mimosa x Wedding Cake
Genotype Sativa-dominant hybrid
Difficulty Intermediate
Flowering 8-9 weeks
Height Medium, 1.0-1.6 metres
Yield Medium-high (400-500 g/m² indoor, 400-700 g/plant outdoor)
Taste Citrus, Sweet cake, Earthy spice
Seed Type Feminised photoperiod
Climate Temperate, short outdoor growing season
Effects Uplifting, Creative, Relaxed
Environment Suitable for both indoor and outdoor grows

About Mimosa Cake

Mimosa Cake blends the lively, citrus-led character of Mimosa with the dessert depth of Wedding Cake to produce a sativa-leaning hybrid that stays manageable in height. It offers a potent, uplifting high alongside a pleasant relaxation and performs well for growers who can manage humidity and finish plants within a short outdoor growing season.

Grow Difficulty:

Growing Mimosa Cake in Wiltshire during a short outdoor growing season demands attentive feeding and timely training. The variety is moderately resilient but benefits from careful mould prevention and decisive canopy control.

Flowering Time:

Indoor flowering usually completes in eight to nine weeks. Outdoor plants finish late in the season if given strong summer light and good airflow.

Yield:

Yields are medium to high when plants receive ample light and nutrients. Indoor runs commonly reach 400–500 g/m² while outdoor specimens can be very productive in ideal sites.

Height:

Plants develop a sturdy main cola with well-spaced side branches. Final height generally falls between one and 1.6 metres depending on training.

Environment:

Indoors, Mimosa Cake responds well to SOG or SCROG and controlled nutrient regimens. Outdoors in Wiltshire it rewards a long veg period and sheltered placement to avoid late-autumn rain.

Climate:

In Wiltshire the short outdoor growing season requires scheduling veg early to give buds enough time to mature. Growers should plan for cool, damp autumns and select phenotypes that ripen cleanly before unpredictable weather.

Frequently Asked Questions

Common questions about this strain, covering growth, effects, and suitability for UK conditions.

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Choose seed quantity
Selected: 5 Seeds
£53.33 £40.00
£8.00 / seed • You save £13.33
Accepted payment methods
100% Satisfaction Guarantee • Secured Payments
Urbanseedbank Support

Questions & Answers

Customer questions and answers from the Urbanseedbank team. Submit your own question and we’ll respond after review.

5 questions Answered posts are shown first.
Common question Posted by Urbanseedbank Answered
Q
I'm growing in Wiltshire with limited summer, any quick tips?
A
Verified answer
Start plants under light indoors to extend veg time, then harden off early and pick speedy phenos to finish before autumn.
Common question Posted by Urbanseedbank Answered
Q
How often should I defoliate?
A
Verified answer
Light, targeted defoliation around week three of flowering helps airflow without stressing the plant; avoid heavy stripping late in bloom.
Common question Posted by Urbanseedbank Answered
Q
My buds show early signs of mould, what do I do?
A
Verified answer
Remove affected material, improve ventilation, lower humidity and consider a safe fungicidal treatment if necessary.
Common question Posted by Urbanseedbank Answered
Q
Which training gave you the best results?
A
Verified answer
A mix of topping and low-stress training worked well, combined with a short SCROG to keep the canopy uniform.
Common question Posted by Urbanseedbank Answered
Q
Any finishing feeds you'd recommend?
A
Verified answer
A potassium-rich flush in the final two weeks helps bud density and smooths flavours; follow with a plain water rinse before harvest.

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