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Octane Mint Sorbet

Regular

Octane Mint Sorbet is an indica-leaning hybrid with minty sherbet flavours and high THC designed for cool, managed grows.

Why choose Octane Mint Sorbet?
  • Minty sherbet flavour with serious resin production
  • Built for cooler gardens with careful mould control
  • High THC uplift with relaxed body effects
THC 20-24%
CBD <1%
Lineage Octane x Mint Sorbet
Genotype Indica-leaning hybrid
Difficulty Intermediate
Flowering 8-10 weeks
Height Around 1.2 to 2.5 m outdoor, compact indoors
Yield Medium to high
Taste Minty sherbet, Creamy sweet, Subtle diesel undertone
Seed Type Feminised and regular
Climate Cool and wet tolerant with good mould resistance when managed
Effects Uplifting cerebral buzz, Relaxing body sensation, Enhanced creativity and focus
Environment Indoor and outdoor

About Octane Mint Sorbet

Octane Mint Sorbet is an indica-leaning hybrid bred for resin, flavour and resilience in cooler climates. It combines Octane vigour with minty sherbet aromatics to produce dense, aromatic buds that deliver a focused uplift followed by a relaxing body effect. The variety performs well indoors and outdoors with intermediate skills and careful mould management, especially in regions like Oxfordshire where autumn rain can be a factor. Ideal for growers seeking a strain that balances potency, flavour and relative resistance to damp when properly managed.

Grow Difficulty:

Growing this strain is intermediate and demands vigilance for mould during a rainy autumn harvest season. Extra ventilation and selective pruning are needed to keep damp problems at bay.

Flowering Time:

Flowering tends to finish in eight to ten weeks depending on phenotype. Some plants show dense colas by week nine under steady conditions.

Yield:

Yield is medium to high when plants receive proper nutrients and airflow. Outdoor crops can outperform indoor yields if protected from prolonged wet spells.

Height:

Plants commonly reach medium to tall statures with a sturdy central cola. Side branches spread and produce multiple productive nodes.

Environment:

Indoors, Octane Mint Sorbet responds well to SCROG and controlled feeding regimes and performs reliably in Oxfordshire setups. Outdoors in Oxfordshire it benefits from shelter and close monitoring to avoid rot during late wet periods.

Climate:

In Oxfordshire Octane Mint Sorbet must be managed carefully during a rainy autumn harvest season to avoid mould issues. Raised beds, sheltering and quick canopy drying are practical measures to protect the crop in that climate.

Frequently Asked Questions

Common questions about this strain, covering growth, effects, and suitability for UK conditions.

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Choose seed quantity
Selected: 5 Seeds
£53.33 £40.00
£8.00 / seed • You save £13.33
Accepted payment methods
100% Satisfaction Guarantee • Secured Payments
Urbanseedbank Support

Questions & Answers

Customer questions and answers from the Urbanseedbank team. Submit your own question and we’ll respond after review.

5 questions Answered posts are shown first.
Common question Posted by Urbanseedbank Answered
Q
My outdoor plants in Oxfordshire showed early rot, what went wrong?
A
Verified answer
You likely had poor airflow and prolonged wet foliage; lift lower branches, space plants and add temporary covers for heavy rain.
Common question Posted by Urbanseedbank Answered
Q
Should I switch to an indoor tent this season?
A
Verified answer
If rain risk is high, moving to a controlled indoor environment reduces mould risk and lets you finish flowering on schedule.
Common question Posted by Urbanseedbank Answered
Q
How often do you flush before harvest?
A
Verified answer
I typically reduce feed two weeks before harvest and flush with plain water for seven to ten days to clean out excess salts.
Common question Posted by Urbanseedbank Answered
Q
Which pests do you watch for in autumn?
A
Verified answer
Watch for botrytis in dense buds and check for aphids under leaves after wet weather, treating early with organic sprays.
Common question Posted by Urbanseedbank Answered
Q
Any tip for boosting minty flavour?
A
Verified answer
Cooler late-season temperatures and controlled curing tend to preserve the minty terpenes, so avoid high heat during drying.

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