
- Sweet, dark and reliably calming.
Oreo
Oreo is an indica-dominant hybrid with chocolate and coffee notes and a sedative finish.
- Creamy chocolate aroma
- Reliable indoor performer
- Good for evening use
|
|
18-22% |
|
|
0.5-1% |
|
|
Cookies x Hash Plant |
|
|
Indica-dominant hybrid |
|
|
Intermediate |
|
|
8-10 weeks |
|
|
0.8-1.5 m |
|
|
450-550 g/m² (indoor); 350-450 g/plant (outdoor) |
|
|
Chocolate, Coffee, Earthy |
|
|
Feminized |
|
|
cool northern summers |
|
|
Relaxed, Euphoric, Sleepy |
|
|
Indoor and outdoor |
About Oreo
Oreo is a compact, resinous variety that favours relaxation and deep sleep. It produces dense, aromatic buds with a creamy chocolate and roasted coffee profile, and performs best under attentive environmental control. Indoor growers will find it responds well to topping and screen techniques, while outdoor plants need shelter and good airflow to succeed in cooler climates.
Oreo is an indica-dominant hybrid with dense, resinous buds. It leans towards a calming profile rather than an energetic uplift.
THC levels typically sit in the moderate-to-high range at around 18–22%. This delivers clear effects without overwhelming inexperienced users.
CBD is low, usually under one percent, so therapeutic effects come mainly from the THC and terpenes. The balance favours relaxation rather than strong anti-inflammatory action.
The lineage traces to Cookies x Hash Plant, which explains the resinous buds and dessert-like aroma. The cross emphasises compact growth and reliable trichome production.
Seeds are normally available as feminised, which simplifies canopy planning for most growers. Feminised seeds reduce the need to cull males and help maintain a consistent crop.
Growing Oreo requires intermediate experience, especially in cool northern summers where ripening can slow. Close attention to humidity and airflow is necessary to limit mould risk.
Flowering completes in roughly 8 to 10 weeks under good indoor conditions. Outdoors it typically finishes by early to mid autumn if weather cooperates.
Indoor yields can be substantial with strong lighting and good training. Outdoor harvests in Northamptonshire vary with the season but can still reach respectable weights when plants are sheltered.
Plants produce a medium, bushy structure with compact colas. They respond well to topping and low-stress training to open the canopy.
Oreo performs reliably indoors where temperature, light and humidity are controlled. In Northamptonshire outdoor growers should site plants in a sheltered, sunny spot to reduce exposure to rain.
Growing Oreo in Northamptonshire with cool northern summers demands careful planning and weather protection. Outdoor growers should use windbreaks and ensure good drainage to minimise rot risk.
Initial effects are cerebral with a gentle uplift that eases anxiety and brightens mood. Later effects shift to a heavy body stone that helps with relaxation and sleep.
The flavour profile mixes creamy chocolate and roasted coffee with an earthy backbone. Smoke is smooth with a slightly sweet finish.
Frequently Asked Questions
Common questions about this strain, covering growth, effects, and suitability for UK conditions.
Use 18/6 for the vegetative stage and switch to 12/12 to trigger flowering. Maintain even light intensity to avoid stretch during the flip.
Moderate nitrogen in veg with increased phosphorus and potassium through flowering. Reduce nitrogen in the final weeks to encourage resin production.
Prioritise airflow and keep relative humidity below 50% during late flowering. Use fans, extractors or a dehumidifier to manage damp conditions.
Topping and low-stress training open the canopy and improve light penetration. A SCROG can also maximise yields by creating an even flower plane.
Monitor trichomes for a mix of cloudy and some amber for balanced effects. Harvest timing depends on desired effect rather than a fixed calendar date.
Spider mites and aphids appear in warmer indoor conditions and can be worse outdoors. Inspect regularly and use biological controls or neem oil when necessary.
CO2 can boost yields if light and nutrients are already optimised. It is not essential for small-scale grows and adds complexity to environmental control.
Yes, but pick a sheltered site and a south-facing position for maximum sun exposure. Keep plants protected from late-season rain to reduce bud rot risk.
Start with solid genetics, stable environmental control and simple training techniques; consider basic ventilation and a reliable light cycle. For those indoors, begin with straightforward indoor cannabis grow room setups to learn humidity and temperature control.
Dry slowly in the dark at 18–21°C and 45–55% humidity for 7–10 days, then jar cure for several weeks. Burp jars daily for the first fortnight to prevent moisture build-up.
Verified buyer feedback
Grower Reviews
Rating breakdown
Filter by star rating