
- Bright sativa lift with kush stability
Seattle Sour Kush
Seattle Sour Kush is a sativa-dominant hybrid combining bright, sour terpenes with kush structure for a focused yet relaxed high.
- Citrus-diesel aroma with kush depth
- Reliable finish in mild climates
- Great for SCROG and canopy control
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18-22% |
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<1% |
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Seattle Sour x OG Kush |
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Sativa-dominant hybrid |
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Intermediate |
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8-10 weeks |
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Medium, 1.2–1.8m outdoors |
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Medium-High |
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citrus, diesel, earthy |
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Feminised |
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mild southern growing climate |
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uplifting, euphoric, relaxed |
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Indoor and Outdoor |
About Seattle Sour Kush
Seattle Sour Kush is a sativa-dominant hybrid bred to blend lively cerebral effects with a stable kush body. It produces citrus and diesel flavours over an earthy base, offers THC in the high teens to low twenties, and performs well for intermediate growers who manage humidity and canopy effectively.
Seattle Sour Kush is a sativa-dominant hybrid with an energetic, cerebral lift. It pairs that uplift with a kush backbone that steadies the body.
THC typically sits in the high teens to low twenties, delivering a potent but manageable experience. That level suits those moving on from milder varieties while still being accessible to careful beginners.
CBD content is low, usually under one percent, so therapeutic effects depend mainly on THC and terpenes. For a higher CBD balance growers often cross it with CBD-rich stock.
Seattle Sour Kush descends from a Seattle Sour crossed with OG Kush to blend sour, citrusy terpenes with classic kush stability. That lineage gives predictable vigour and a balance of sativa lift and indica steadiness.
Seeds are generally sold feminised to ensure growers get flowering females. Photoperiod feminised seed allows control over vegetative time and training for a tailored canopy.
Growing difficulty is intermediate and plants respond well to standard training and feeding in a mild southern growing climate. Careful pruning and humidity management reduce mould risk and improve bud formation.
Flowering runs about eight to ten weeks under controlled indoor conditions. Outdoors it typically finishes by early autumn in comparable climates.
Yield is medium to high with good canopy control and steady feeding. Dense, resinous colas form when late-flower humidity is kept in check.
Plants develop a medium, bushy structure with strong lateral branching suited to SCROG or LST. Left untrained outdoors they commonly reach around 1.2–1.8m.
Indoors it thrives in tents with trellis support and predictable lighting cycles in Lisburn. Outdoors in Lisburn choose a sheltered, well-drained spot to reduce exposure to persistent damp.
In Lisburn this variety suits the mild southern growing climate and will finish reliably when given shelter from prolonged damp. Maintain steady airflow and reduce late-season humidity in Lisburn to prevent bud rot and preserve trichome development.
The initial effect is bright and uplifting, gradually mellowing into a comfortable physical calm. Users describe clear focus combined with relaxed muscles rather than heavy sedation.
Flavours combine sharp citrus and diesel notes over an earthy, spicy base. The terpene mix often highlights limonene with myrcene undertones on the exhale.
Frequently Asked Questions
Common questions about this strain, covering growth, effects, and suitability for UK conditions.
Use a moderate nitrogen feed in veg then switch to higher phosphorus and potassium during flowering, reducing nitrogen in mid to late bloom.
Control humidity with dehumidifiers and good ventilation, prune lower growth to open the canopy, avoid over-watering and consider harvesting slightly earlier if persistent rain is forecast.
Harvest when most trichomes are milky with a few amber for balanced effect; check pistils and bud density rather than relying on days alone.
Topping, low-stress training and SCROG all work well; they limit stretch and create an even canopy that maximises light penetration.
Indoors watch for spider mites and thrips; outdoors in damp seasons be vigilant for grey mould and powdery mildew and remove affected material promptly.
Yes, organic composts, bat guano and compost teas provide nutrients; avoid excessive foliar feeds in humid conditions to reduce disease risk.
With topping and a SCROG setup it fits modest tents; keep the canopy managed to limit vertical stretch.
Stable day-night temperature swings and lowering humidity in late flower encourage resin development, along with phased PK feeding.
Dry slowly in a cool, dark room around 45–55% RH, then cure in jars, opening daily for the first two weeks to equalise moisture and develop flavour.
Allow roughly 12–14 weeks from seed depending on veg duration; photoperiod feminised plants give you control over vegetative length and final size.
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