Q
My greenhouse gets very humid after rain, what quick fix should I use?
A
Run extraction fans and dehumidifiers, open vents after the rain and trim excess foliage to improve airflow.
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- Balanced hybrid with punchy flavour and greenhouse resilience
Sour Candy
Feminized
Sour Candy is a balanced hybrid with sour citrus and sweet candy flavours, suited to greenhouse growers.
Why choose Sour Candy?
- Crisp sour citrus aroma with a sugary finish
- Reliable yields in a managed greenhouse
- Handles training well with proper humidity control
THC |
18-22% |
CBD |
0.5-1% |
Lineage |
Sour Diesel x Candyland |
Genotype |
Hybrid |
Difficulty |
Moderate |
Flowering |
8-10 weeks |
Height |
Medium, 1.5-2.5 m outdoors |
Yield |
Medium-High |
Taste |
Sour citrus, Sweet candy, Earthy |
Seed Type |
Feminized |
Climate |
Damp coastal |
Effects |
Uplifted, Focused, Relaxed |
Environment |
Greenhouse and outdoor |
About Sour Candy
Sour Candy is a hybrid cross that blends lively, sour terpene notes with a sweet finish and a balanced, focused high. It performs well in greenhouse and sheltered outdoor conditions when growers control humidity and provide steady nutrients, making it a reliable choice for experienced growers in temperate coastal regions.
Grow Difficulty:
Growing Sour Candy in a damp coastal climate requires attention to airflow and mildew prevention. Gardeners must be vigilant with humidity control and pruning to keep mould risk down.
Flowering Time:
Flowering finishes in about 8 to 10 weeks indoors under a stable light schedule. Outdoor growers should expect harvest readiness in late September in the UK.
Yield:
Yields are medium to high when plants receive consistent nutrients and training. In a greenhouse the crop can approach top-tier numbers for a hybrid.
Height:
Plants reach a medium height and can stretch to around 1.5–2.5 metres outdoors. The canopy forms dense colas with sturdy branches.
Environment:
Sour Candy adapts well to greenhouse setups and indoor tents with proper ventilation. In Gwynedd growers can use a heated greenhouse to extend the season and protect plants from coastal winds.
Climate:
Growing Sour Candy in Gwynedd demands strong humidity management because of the region's damp coastal climate. Greenhouse growers in Gwynedd should focus on ventilation, heating, and quick drying cycles after rains.
Frequently Asked Questions
Common questions about this strain, covering growth, effects, and suitability for UK conditions.
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Choose seed quantity
Selected:
5 Seeds
£8.00 / seed • You save £13.33
100% Satisfaction Guarantee • Secured Payments