
- Sharp citrus lift with a diesel backbone, built for controlled grows
Sour Dawg
Sour Dawg is a balanced hybrid with sharp citrus and diesel notes and a focused, uplifting high.
- Balanced hybrid with diesel punch
- Performs well indoors in controlled climates
- Great for daytime focus and mild relaxation
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18-22% |
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<1% |
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Sour Diesel x Chemdog |
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Hybrid |
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Intermediate |
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8-10 weeks |
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Medium |
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Medium to high (350-500 g/m2 indoor) |
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Citrus, Diesel, Earthy |
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Feminised |
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Humid indoor grow rooms; suited to controlled northern climates |
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Uplifting, Focused, Relaxed |
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Indoor and outdoor |
About Sour Dawg
Sour Dawg is a hybrid bred from Sour Diesel x Chemdog that delivers a bright cerebral lift followed by a steady body calm. It carries prominent diesel and citrus terpenes with an earthy finish. Best grown in controlled indoor spaces, Sour Dawg rewards careful environmental management and moderate training. In northern environments like Antrim it performs well under tents with good airflow and dehumidification.
Sour Dawg is a balanced hybrid leaning slightly sativa. It delivers both cerebral lift and moderate body calm.
Sour Dawg typically tests around 18–22% THC. It suits experienced users seeking a clear, long-lasting uplift.
This strain has low CBD levels, usually under 1%. It is chosen for its THC-driven effects rather than CBD therapy.
This cultivar descends from Sour Diesel x Chemdog. The cross emphasises pungent terpenes and driving euphoria.
Seeds are offered as feminised stock for reliable female plants. Regular versions may be used by breeders seeking male traits.
Sour Dawg is moderately challenging under humid indoor grow rooms due to increased mould risk. It needs steady airflow and vigilant environmental control.
Flowering time is around 8 to 10 weeks. Buds develop dense trichome cover in that period.
Yields are medium to high for a northern-suitable hybrid. Indoor growers in Antrim report consistent results with good ventilation.
Plants stay medium in height with bushy side branching. They respond well to training and canopy control.
Indoors, Sour Dawg performs well when grown in controlled tents in Antrim. Outdoors it can finish in a sheltered spot but requires careful timing in Antrim.
In Antrim Sour Dawg responds well to controlled environments with humid indoor grow rooms. Maintain dehumidification and heat management to prevent mould and suit northern climate conditions.
Effects begin with a focused cerebral lift. They settle into a calm, social body buzz.
Flavours combine sharp citrus and diesel notes. A faint earthy backdrop rounds the profile.
Frequently Asked Questions
Common questions about this strain, covering growth, effects, and suitability for UK conditions.
A stable indoor tent with good ventilation and humidity control suits it best.
Expect 8–10 weeks of flowering before harvest readiness.
It is moderately demanding and better for growers with some environmental control experience.
Powdery mildew, botrytis and spider mites are common risks, especially in high humidity.
Use dehumidifiers, increase airflow, and keep internodal spaces open by pruning.
Yes, but choose a sheltered, sunny spot and early finishing practices for northern climate cannabis growing.
Moderate feeding with a focus on bloom nutrients during flowering is ideal.
Yes, topping and low-stress training increase bud sites and improve light penetration.
Dry slowly at low humidity then cure in jars, burping daily for the first two weeks.
Cultivation is illegal without a licence and carries legal risk, so check current UK regulations before growing.
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