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Wedding Cheesecake

Feminized

Wedding Cheesecake is a balanced dessert-forward hybrid with creamy, cheesy notes and reliable yields for home growers.

Why choose Wedding Cheesecake?
  • Dessert flavours with a cheesy backbone
  • Reliable yields for intermediate growers
  • Performs well in temperate, mild climates
THC 20-24%
CBD <1%
Lineage Cheese x Wedding Cake
Genotype Hybrid
Difficulty Intermediate
Flowering 8-9 weeks
Height Medium, 80-150 cm
Yield Medium-high
Taste Cheesy, Sweet vanilla, Citrus berry
Seed Type Feminized
Climate mild southern growing climate
Effects Relaxed, Uplifted, Euphoric
Environment Indoor/Outdoor

About Wedding Cheesecake

Wedding Cheesecake combines the savoury legacy of Cheese with the sweet, cakey profile of Wedding Cake to produce compact, resinous buds. It suits intermediate growers in mild climates and rewards attention to humidity and airflow. The effect profile starts with a clear uplift and settles into a relaxed, sociable calm. Flavours are a mix of cheesy tang, vanilla sweetness and bright citrus-berry, making it a distinctive choice for both recreational and medicinal users.

Grow Difficulty:

Growing Wedding Cheesecake is intermediate in difficulty and benefits from steady feeding and humidity control in a mild southern growing climate. It tolerates some variability but rewards consistent care and monitoring.

Flowering Time:

Flowering usually completes in 8 to 9 weeks under good conditions. Outdoor growers can plan for harvest in late summer to early autumn in suitable areas.

Yield:

Yields are medium to high for a medium-stature plant when trained and fed correctly. Indoor growers see reliable harvests from SCROG or SOG methods with proper light intensity.

Height:

Plants develop a compact, bushy structure with several main colas and lateral branching. Expect final heights around 80–150 cm depending on training and container size.

Environment:

Indoors the variety responds well to controlled environments and yields compact, resinous buds. Outdoors in London it performs well in sheltered sites with good sun exposure but needs attention to airflow and humidity.

Climate:

Growing Wedding Cheesecake in London suits its preference for temperate conditions and allows a reliable outdoor finish in a mild southern growing climate. Keep an eye on late-season humidity and provide ventilation to reduce mould risk.

Frequently Asked Questions

Common questions about this strain, covering growth, effects, and suitability for UK conditions.

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Choose seed quantity
Selected: 5 Seeds
£53.33 £40.00
£8.00 / seed • You save £13.33
Accepted payment methods
100% Satisfaction Guarantee • Secured Payments
Urbanseedbank Support

Questions & Answers

Customer questions and answers from the Urbanseedbank team. Submit your own question and we’ll respond after review.

5 questions Answered posts are shown first.
Common question Posted by Urbanseedbank Answered
Q
I live in a small flat in London; can I grow this strain indoors?
A
Verified answer
Yes, keep plants compact with topping and low-stress training and use an inline fan and carbon filter to control odour and humidity.
Common question Posted by Urbanseedbank Answered
Q
What light schedule produced the best results for you?
A
Verified answer
I vegged on 18/6 and switched to 12/12 for flowering, using LED lights at moderate intensity to avoid light stress and keep electricity reasonable.
Common question Posted by Urbanseedbank Answered
Q
How do you handle feeding when plants show slight yellowing?
A
Verified answer
Check pH first, then adjust feed strength and consider a mild cal-mag supplement before increasing N or other macronutrients.
Common question Posted by Urbanseedbank Answered
Q
Any tips to reduce bud rot in late season outdoor grows?
A
Verified answer
Prune lower branches, open the canopy to sunlight, and harvest slightly earlier if persistent damp weather is forecast.
Common question Posted by Urbanseedbank Answered
Q
Which drying method gave you the best aroma retention?
A
Verified answer
Slow drying in a cool, dark place with stable humidity around 50% preserved terpenes and produced a smoother final product.

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