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Cake Batter

Feminised

Cake Batter is an indica-dominant hybrid with sweet, dessert-like flavours and balanced effects.

Why choose Cake Batter?
  • Sweet vanilla and baked-batter aroma
  • Reliable feminised genetics for predictable grows
  • Performs well in sheltered Sussex gardens
THC 18-24%
CBD 0.5-1%
Lineage Wedding Cake x Gelato
Genotype Indica-dominant hybrid
Difficulty Moderate
Flowering 8-10 weeks
Height Medium; 80-150 cm indoors, up to 1.5 m outdoors in protected sites
Yield Moderate to high; approx. 400-500 g/m2 indoors, 300-450 g/plant outdoors
Taste Sweet vanilla, Baked batter, Mild citrus and nutty finish
Seed Type Feminised
Climate Cool Scottish Outdoor Climate
Effects Gentle cerebral uplift, Mellow body relaxation, Sustained mood enhancement
Environment Both

About Cake Batter

Cake Batter is a dessert-forward indica-dominant hybrid bred from Wedding Cake x Gelato. It offers sweet vanilla and baked-batter flavours, moderate to high THC and a mellow, uplifting experience suited to evening use. Growers in Sussex should give it a sheltered, sunny spot and consider extra protection against cool, damp weather typical of northern maritime influences. With feminised seeds and moderate care, Cake Batter rewards with dense, resinous buds and reliable performance indoors and outdoors.

Grow Difficulty:

Growing Cake Batter in a cool Scottish outdoor climate raises the challenge compared with milder zones. An intermediate skill level and attention to wind protection and late-season cold are usually enough.

Flowering Time:

Indoor flowering commonly finishes in eight to ten weeks. Outdoors in cooler regions final ripening can extend into September or early October.

Yield:

Under controlled indoor conditions yields are moderate to high, often 400–500 g/m2. Outdoors expect 300–450 g per plant when sites are sheltered and receive good sunlight.

Height:

Plants show a medium, bushy structure with strong lateral branches. Expect 80–150 cm indoors and up to 1.5 m outdoors in protected locations.

Environment:

In Sussex Cake Batter performs well indoors with stable humidity and modest training to maximise light. Outdoors in Sussex it benefits from a sunny, sheltered plot away from direct coastal salt spray.

Climate:

In Sussex growers must account for a cool Scottish outdoor climate that can slow ripening and raise mould risk. Position plants in a sheltered, sunny spot and consider season-extending measures to reach full maturity in Sussex.

Frequently Asked Questions

Common questions about this strain, covering growth, effects, and suitability for UK conditions.

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Choose seed quantity
Selected: 5 Seeds
£53.33 £40.00
£8.00 / seed • You save £13.33
Accepted payment methods
100% Satisfaction Guarantee • Secured Payments
Urbanseedbank Support

Questions & Answers

Customer questions and answers from the Urbanseedbank team. Submit your own question and we’ll respond after review.

5 questions Answered posts are shown first.
Common question Posted by Urbanseedbank Answered
Q
When should I switch to flowering indoors for best results?
A
Verified answer
Switch when your canopy fills the space and you have a strong root system, usually after four to six weeks of veg.
Common question Posted by Urbanseedbank Answered
Q
I get powdery mildew outdoors; any quick fixes?
A
Verified answer
Remove affected leaves, improve airflow, and apply a potassium bicarbonate spray as a remedial measure.
Common question Posted by Urbanseedbank Answered
Q
Do you recommend LST or Scrog for Cake Batter?
A
Verified answer
Both work well; LST is simpler and suits smaller setups while ScrOG maximises light use for a larger canopy.
Common question Posted by Urbanseedbank Answered
Q
How late can I harvest outdoors in Sussex without losing potency?
A
Verified answer
Aim to finish by early to mid October in Sussex to avoid autumn rains and cannabinoid degradation.
Common question Posted by Urbanseedbank Answered
Q
What indicators tell me the plant is ready to harvest?
A
Verified answer
Look for mostly cloudy trichomes with some amber, swollen calyxes and pistils that have mostly darkened and curled in.

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