Q
My greenhouse in Oxford has high humidity; how do I stop mould on Crostata?
A
Increase ventilation, run dehumidifiers during the night, and space plants to improve airflow; remove any affected foliage promptly.
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- Pastry-scented potency for growers who value flavour and stability
Crostata
Feminised
Crostata a balanced hybrid prized for pastry-like flavour and stable yields suitable for greenhouse and indoor setups.
Why choose Crostata?
- Pastry-forward flavour that stands out in tasting sessions
- Stable yields for small-scale growers and greenhouse benches
- Performs well when humidity and airflow are managed
THC |
18-22% |
CBD |
<1% |
Lineage |
Pastry x Berry |
Genotype |
Hybrid |
Difficulty |
Intermediate |
Flowering |
8-10 weeks |
Height |
Medium-tall |
Yield |
Medium-High (approx. 400-500 g/m² indoor) |
Taste |
Pastry, Berry, Lemon zest |
Seed Type |
Feminised |
Climate |
Humid greenhouse environments |
Effects |
Uplifting, Relaxed, Focused |
Environment |
Indoor, greenhouse and outdoor (temperate) |
About Crostata
Crostata is a reliably structured hybrid that produces dense, aromatic buds with a distinct pastry and berry profile. It suits intermediate growers in both indoor and greenhouse environments and rewards careful humidity control with quality yields and strong resin development.
Grow Difficulty:
The strain suits intermediate growers who can manage ventilation and airflow in humid greenhouse environments to avoid mould. Regular pruning and monitoring are necessary to maintain healthy bud development.
Flowering Time:
Flowering typically finishes in eight to ten weeks under optimal light schedules. Outdoor plants are generally ready before the first heavy autumn rains if trained and fed correctly.
Yield:
Yield is generally medium to high when grown in a controlled environment, often reaching 400–500 g/m² indoors. Greenhouse and outdoor yields can be comparable with careful canopy management.
Height:
Crostata grows to a medium-tall stature with a pronounced central cola and sturdy lateral branches. It benefits from topping and low-stress training to keep heights manageable.
Environment:
Indoors Crostata performs well in small setups with controlled feeding and air exchange and also adapts to greenhouse benches. In Oxford growers often favour greenhouse cultivation to extend the season.
Climate:
Growing Crostata in Oxford requires attention to humid greenhouse environments where excess moisture can increase disease risk. Adequate dehumidification, airflow and timed interventions will protect trichomes and bud integrity.
Frequently Asked Questions
Common questions about this strain, covering growth, effects, and suitability for UK conditions.
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Choose seed quantity
Selected:
5 Seeds
£8.00 / seed • You save £13.33
100% Satisfaction Guarantee • Secured Payments