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Exodus Cheese

Feminised

Exodus Cheese is an indica-dominant hybrid known for pungent cheese aroma, compact stature and a steady, relaxing high.

Why choose Exodus Cheese?
  • Classic UK Cheese aroma with manageable potency
  • Compact plants suited to restricted spaces
  • Performs well with SCROG and attentive airflow management
THC 15-18%
CBD Low (<1%)
Lineage UK Cheese x Skunk
Genotype Indica-dominant hybrid
Difficulty Moderate
Flowering 8-9 weeks
Height Compact to medium (60-120 cm)
Yield Medium (approx. 350-450 g/m² indoor)
Taste Pungent cheese, Earthy, Citrus
Seed Type Feminised
Climate cool Highland growing conditions
Effects Relaxed, Uplifted, Sociable
Environment Indoor or outdoor

About Exodus Cheese

Exodus Cheese is a compact, resinous indica-dominant hybrid that pairs the classic UK Cheese profile with reliable Skunk lineage. It thrives in controlled indoor spaces and can succeed outdoors with careful protection against damp and cool conditions.

Grow Difficulty:

Grow difficulty is moderate, suiting growers familiar with training and feeding routines. In cool Highland growing conditions it benefits from excellent airflow and careful drying to prevent mould.

Flowering Time:

Flowering usually finishes in eight to nine weeks under stable indoor lighting. Outdoor plants in Warwickshire will generally be ready by mid to late October.

Yield:

Yield is moderate for the plant's size and responds well to SCROG or SOG training. With attentive nutrient and light management growers can push production toward the higher end of expectations.

Height:

Plants remain relatively compact with a strong central cola and robust side branches. Finished indoor heights typically fall between sixty and one hundred and twenty centimetres.

Environment:

Indoors Exodus Cheese performs well in controlled environments and suits compact indoor setups in Warwickshire. Outdoors it prefers a sheltered position where the local conditions reduce stress on buds.

Climate:

Growing Exodus Cheese in Warwickshire means planning for cool Highland growing conditions and preparing to protect buds from damp. Choose dry, well-ventilated spaces and time outdoor harvests to avoid autumn rain in Warwickshire.

Frequently Asked Questions

Common questions about this strain, covering growth, effects, and suitability for UK conditions.

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Choose seed quantity
Selected: 5 Seeds
£53.33 £40.00
£8.00 / seed • You save £13.33
Accepted payment methods
100% Satisfaction Guarantee • Secured Payments
Urbanseedbank Support

Questions & Answers

Customer questions and answers from the Urbanseedbank team. Submit your own question and we’ll respond after review.

5 questions Answered posts are shown first.
Common question Posted by Urbanseedbank Answered
Q
My buds feel a bit tight and damp near the end of flower, what should I do?
A
Verified answer
Increase airflow, reduce watering and consider slightly warmer drying conditions to lower relative humidity and protect against mould.
Common question Posted by Urbanseedbank Answered
Q
What's the quickest way to boost yield indoors?
A
Verified answer
Implement SCROG, even canopy and high-quality light; genetic limits still apply, but training extracts more from each plant.
Common question Posted by Urbanseedbank Answered
Q
Should I feed extra PK in week six of flowering?
A
Verified answer
A modest PK boost can help bud development, but avoid overfeeding; watch leaf tips and runoff EC for signs of excess.
Common question Posted by Urbanseedbank Answered
Q
Do you recommend flushing before harvest?
A
Verified answer
Light flushing in the final week can improve smoke smoothness, but ensure plants stay healthy and finish ripening fully.
Common question Posted by Urbanseedbank Answered
Q
How do you prevent aroma leakage during bloom?
A
Verified answer
Use carbon filtration, seal gaps and run negative pressure in the grow space to keep strong cheese aromas contained.

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