
- Bright citrus lift, soothing finish.
Key Lime Pie
Key Lime Pie is an indica-dominant hybrid with bright lime flavours and calming body effects suitable for intermediate growers.
- Zesty lime aroma with pastry sweetness
- Dense, resinous buds for solid yields
- Performs well under controlled indoor setups
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18-24% |
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<1% |
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LIME KUSH x GIRL SCOUT COOKIES |
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Indica-dominant hybrid |
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Intermediate |
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8-10 weeks |
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60-120 cm indoor, 150-200 cm outdoor |
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Medium to high |
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Key lime, Sweet pastry, Earthy |
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Feminised |
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Variable British weather |
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Uplifted, Relaxed, Focused |
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Both |
About Key Lime Pie
Key Lime Pie is an indica-dominant hybrid prized for its zesty lime character, dense resin and approachable potency. It flowers in eight to ten weeks, responds well to training and produces medium to high yields under stable conditions; in Nottingham and similar climates growers often favour indoor tents or sheltered outdoor sites to avoid late-season damp.
Key Lime Pie is an indica-dominant hybrid with a balanced profile leaning slightly towards relaxing effects. It combines dense resin production with approachable terpene complexity.
THC levels typically range from 18% to 24% in well-grown phenotypes. This potency suits regular consumers who want noticeable effects without extreme sedation.
CBD content is generally low, usually under 1%. The strain is not chosen for CBD therapy but can complement other cannabinoids for a full-spectrum experience.
The variety traces to a Kush cross and a cookies lineage that emphasise resin and aroma. This genetic mix delivers a balance of uplifting terpenes and sedating cannabinoids.
Seeds available for this line are typically feminised to ensure predictable female crops. Autoflower versions exist from some breeders for faster cycles but may sacrifice ultimate yield.
Growing Key Lime Pie in Nottingham requires intermediate skill to manage nutrition and humidity. Variable British weather makes outdoor runs unpredictable, so many growers avoid exposure or monitor conditions closely.
Flowering indoors usually takes eight to ten weeks depending on phenotype. Outdoors in suitable climates you can expect harvest by early to mid autumn.
Yield is medium to high under optimised conditions, with indoor grows producing solid grams per square metre. Outdoor plants can deliver larger yields if they avoid stress and the season is favourable.
Plants show a compact, bushy structure indoors and can reach medium heights outdoors. Expect 60–120 cm indoors and up to 150–200 cm outdoors when grown without topping.
Key Lime Pie performs reliably inside a controlled tent but can finish well outdoors with shelter from wind. In Nottingham, many growers favour indoor setups to avoid late-season rain and damp conditions.
Growing Key Lime Pie in Nottingham means planning for variable British weather and potential damp late seasons. A protected outdoor site or stable indoor environment mitigates risks from cold snaps and prolonged wet periods.
The high terpenes produce a lively citrus lift followed by gentle body relaxation. Users report clear-headed focus that later gives way to a calm, sleepy feel at higher doses.
Flavours show bright lime and zesty citrus up front with sweet pastry undertones. A faint earthiness rounds the palate and lingers on the exhale.
Frequently Asked Questions
Common questions about this strain, covering growth, effects, and suitability for UK conditions.
Use 18/6 for veg and switch to 12/12 for flowering; reduce light intensity slightly after week four of flower to avoid bleaching.
A balanced NPK during veg followed by higher phosphorus and potassium in flower helps trichome and bud development.
Good airflow reduces mould risk on dense buds and strengthens stems; use oscillating fans and maintain gentle movement around colas.
Many growers flush for 7–14 days with plain water to improve smoke smoothness, though practices vary by preference.
Keep RH in flower below 50%, remove lower foliage that traps moisture, and harvest early if persistent damp threatens buds.
Low-stress training and selective topping improve light penetration and even out canopy for bigger, more uniform buds.
Yes, but pick a sheltered site and consider finishing under cover to avoid late-season rain damaging dense flowers.
Inspect regularly for spider mites and aphids, use biological controls and keep the grow area clean to prevent infestations.
Coco coir or a quality soil mix both work well; coco gives precise feed control while soil can add flavour complexity.
For indoor LED cannabis cultivation choose full-spectrum units with adjustable intensity, keep lights close enough for penetration but avoid heat stress.
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