Q
My plants show slow stretch after flip, what do I do?
A
Check light intensity and spectrum, ensure stable night temperatures and avoid overfeeding; slight stretch is normal but adjust training if needed.
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- Sweet, resinous and reliably potent
Monkey Bread
Regular
Monkey Bread is a resinous hybrid known for sweet, bakery-like flavours and a relaxed but uplifted high.
Why choose Monkey Bread?
- Sweet bakery flavour with citrus lift
- Balanced, creative high for evening use
- Performs well with SCROG and canopy training
THC |
20-24% |
CBD |
0.1-0.5% |
Lineage |
Gorilla Glue x Gelato |
Genotype |
Hybrid |
Difficulty |
Intermediate |
Flowering |
8-10 weeks |
Height |
Medium to tall; bushy with a prominent central cola |
Yield |
Medium-high (approx. 450-550 g/m² indoor) |
Taste |
Sweet bakery notes, Citrus zest, Earthy cream |
Seed Type |
Feminised |
Climate |
mild southern growing climate |
Effects |
Relaxed body warmth, Uplifted, social mindset, Creative focus |
Environment |
Indoor and outdoor |
About Monkey Bread
Monkey Bread is a hybrid strain prized for its sweet, doughy aroma and a balanced, comfortable high. It favours intermediate growers who can manage humidity and maintain airflow; in Newcastle and similar mild southern growing climate zones it rewards careful canopy management with medium to high yields and robust resin production.
Grow Difficulty:
Growers in a mild southern growing climate will find Monkey Bread best suited to intermediate skill levels because it needs attention during flowering. It tolerates moderate humidity but benefits from good airflow and careful nutrient management.
Flowering Time:
Flowering usually finishes in 8–10 weeks under stable conditions. Outdoor plants should be watched for late-season weather to time harvest correctly.
Yield:
With solid canopy control and feeding Monkey Bread produces a medium to high yield. Indoor gardens can expect around 450-550 g/m² under optimal conditions.
Height:
Plants develop a medium to tall, bushy structure with a thick central cola. They respond well to topping and training to manage height and boost lateral bud sites.
Environment:
Indoors Monkey Bread performs well under controlled conditions and suits SCROG or SOG techniques in Newcastle. Outdoors around Newcastle it forms bulkier colas if sheltered from prolonged wet spells.
Climate:
Growing Monkey Bread in Newcastle suits the mild southern growing climate, where steady temperatures and moderated humidity reduce plant stress. Outdoor growers in Newcastle still need to protect buds from late-season rain to prevent mould.
Frequently Asked Questions
Common questions about this strain, covering growth, effects, and suitability for UK conditions.
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Choose seed quantity
Selected:
5 Seeds
£8.00 / seed • You save £13.33
100% Satisfaction Guarantee • Secured Payments