
- Citrus clarity meets pastry sweetness for focused relaxation.
Original Lemon Pie
Original Lemon Pie is a balanced hybrid with pronounced lemon aroma and medium-high yields.
- Bright lemon zest with pastry sweetness
- Performs well with training and canopy control
- Suited to growers managing short outdoor seasons
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18-22% |
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0.5-1% |
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Lemon Skunk x Cherry Pie |
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Hybrid |
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Intermediate |
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8-10 weeks |
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Medium |
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Medium-High |
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Lemon, Sweet pastry, Pine |
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Feminized |
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Temperate; suited to short outdoor seasons with attention to humidity |
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Uplifting, Relaxed, Focused |
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Both |
About Original Lemon Pie
Original Lemon Pie combines citrus sharpness with a sweet pastry undertone and delivers a clear, uplifting high that mellows into focused relaxation. Bred from Lemon Skunk x Cherry Pie, it suits growers seeking flavourful flower and responds well to training, but requires attention to humidity and timing in cooler, wetter climates.
Original Lemon Pie is a balanced hybrid with sativa-leaning uplift and indica-supported calm. It produces dense, resinous buds with a citrus-forward profile.
THC levels typically fall between 18% and 22% in well-cared-for plants. Growers in Lincolnshire frequently report strong, clear psychoactive effects when crops finish in steady conditions.
CBD remains low to moderate, commonly around 0.5% to 1%. The chemotype favours THC, so therapeutic benefits are delivered alongside noticeable cerebral effects.
Original Lemon Pie comes from a Lemon Skunk x Cherry Pie cross. The parentage delivers pronounced citrus terpenes with a sugary, pastry-like background.
Seeds are typically sold as feminized to simplify crop planning and reduce male recovery. Photoperiod varieties give growers control over vegetative time and flowering onset.
Cultivation difficulty is intermediate, requiring attentive canopy management and disease prevention in a short outdoor growing season. Adequate ventilation and training help reduce mould risk in damp spells.
Flowering generally completes within 8 to 10 weeks under controlled lighting. Outdoor plants in Lincolnshire can reach maturity if planted early and managed to maximise the warm window.
Yields are medium to high when growers maintain an even nutrient schedule and control humidity. In Lincolnshire yields will respond to summer warmth but decline if autumn rain and humidity arrive early.
Plants attain a medium height with sturdy branches and good lateral development. They respond well to topping and low-stress training to maximise bud sites.
Indoors, Original Lemon Pie benefits from stable temperatures and controlled humidity for predictable terpene expression. Outdoors in Lincolnshire it performs best in a sheltered, sunny location to beat the short outdoor growing season.
Growing Original Lemon Pie in Lincolnshire requires early starts and careful timing to finish before autumn storms. The short outdoor growing season makes humidity control and disease resistance essential for a successful harvest.
The initial effect is uplifting and mentally clear, promoting creativity and sociability. That brightness eases into a calm, focused relaxation suitable for evening downtime.
Flavour centres on sharp lemon zest layered over sweet pastry notes. A subtle pine and herbal finish lingers on the exhale.
Frequently Asked Questions
Common questions about this strain, covering growth, effects, and suitability for UK conditions.
Start seeds indoors in mid-April and transplant after the last frost to give plants the best chance to finish before autumn.
Use a well-draining loam-based mix amended with compost and perlite to support healthy root development and avoid waterlogging.
Very important; controlling humidity during flowering reduces mould risk, especially in regions prone to damp summers.
Yes, a ventilated greenhouse offers shelter and extended warmth but you must monitor humidity and airflow closely.
It benefits from steady, balanced feed during veg and a moderate boost in early flowering, avoiding excess nitrogen late in bloom.
Maintain good air movement, remove shaded inner foliage, and avoid overwatering to keep bud sites drier and less hospitable to mould.
With early sowing and training it can finish in a short season, but late plantings risk incomplete maturation.
Watch for aphids, slugs and spider mites; regular inspections and biological controls help keep populations down.
Dry slowly in a dark, ventilated space then cure in jars with daily burping for the first two weeks to develop terpene complexity.
Look for resources on ventilation strategies, dehumidification, pruning and timing to manage wet climates; local grower forums often share region-specific tips.
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